CONSUMI, MARCO

CONSUMI, MARCO  

Dipartimento di Biotecnologie, Chimica e Farmacia  

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Risultati 1 - 20 di 75 (tempo di esecuzione: 0.0 secondi).
Titolo Data di pubblicazione Autore(i) File Abstract
A High Accuracy QCM Based Sensing System for in Water Ammonia Monitoring 1-gen-2023 Fort, Ada; Lo Grasso, Anna; Landi, Elia; Mugnaini, Marco; Panzardi, Enza; Vignoli, Valerio; Talarico, Luigi; Consumi, Marco; Magnani, Agnese -
A PVA/PVP hydrogel for human lens substitution: Synthesis, rheological characterization, and in vitro biocompatibility 1-gen-2011 Leone, Gemma; Consumi, Marco; Greco, Giuseppe; Bonechi, Claudia; Lamponi, Stefania; Rossi, Claudio; Magnani, Agnese -
A small heterobifunctional ligand provides stable and water dispersible core-shell CdSe/ZnS quantum dots (QDs) 1-gen-2018 Salerno, Gianluca; Scarano, Simona; Mamusa, Marianna; Consumi, Marco; Giuntini, Stefano; Macagnano, Antonella; Nativi, Stefano; Fragai, Marco; Minunni, Maria; Berti, Debora; Magnani, Agnese; Nativi, Cristina; Richichi, Barbara -
Acido ialuronico solfatato e suoi derivati legati covalentemente a polimeri sintetici per la preparazione di biomateriali e per rivestimento di oggetti biomedicali in campo sanitario e chirurgico 1-gen-1998 Barbucci, R.; Consumi, M.; Magnani, Agnese; Callegaro, L. -
Alginate-gelatin formulation to modify lovastatin release profile from red yeast rice for hypercholesterolemia therapy 1-gen-2017 Leone, Gemma; Consumi, Marco; Pepi, Simone; Lamponi, Stefania; Bonechi, Claudia; Tamasi, Gabriella; Donati, Alessandro; Rossi, Claudio; Magnani, Agnese -
An image formation model for Secondary Ion Mass Spectrometry imaging ofbiological tissue samples 1-gen-2010 Gaia, Volandri; Luca, Menichetti; Marco, Matteucci; Claudia, Kusmic; Consumi, Marco; Magnani, Agnese; Antonio, Labbate; Luigi, Landini; Vincenzo, Positano -
Analytical composition of flours through thermogravimetric and rheological combined methods 1-gen-2022 Consumi, M.; Tamasi, G.; Pepi, S.; Leone, G.; Bonechi, C.; Magnani, A.; Donati, A.; Rossi, C. -
Antioxidant Species in Grapes and Wines via Spectrophotometric Methods: No Quenching Effects by Copper(II) and Yeast Derivative Treatments 1-gen-2019 Tamasi, G.; Pardini, A.; Bonechi, C.; Donati, A.; Leone, G.; Consumi, M.; Pagni, D.; Cini, R.; Rossi, C.; Magnani, A. -
Bioactive compounds and their impact on protein modification in human cells 1-gen-2022 Prasad, A.; Rossi, C.; Manoharan, R. R.; Sedlarova, M.; Cangeloni, L.; Rathi, D.; Tamasi, G.; Pospisil, P.; Consumi, M. -
Biological performance of two materials based on sulfated hyaluronic acid and polyurethane 1-gen-1999 Magnani, Agnese; Lamponi, Stefania; Consumi, M.; Barbucci, Rolando -
Biomass: an Overview 1-gen-2017 Bonechi, Claudia; Consumi, Marco; Donati, Alessandro; Leone, Gemma; Magnani, Agnese; Tamasi, Gabriella; Rossi, Claudio -
Calcium ions hyaluronan/gellan gum protective shell for delivery of oleuropein in the knee 1-gen-2022 Consumi, M.; Leone, G.; Pepi, S.; Pardini, A.; Lamponi, S.; Bonechi, C.; Tamasi, G.; Rossi, C.; Magnani, A. -
Characterization of Extracts of Coffee Leaves (Coffea arabica L.) by Spectroscopic and Chromatographic/Spectrometric Techniques 1-gen-2022 Cangeloni, Lorenzo; Bonechi, Claudia; Leone, Gemma; Consumi, Marco; Andreassi, Marco; Magnani, Agnese; Rossi, Claudio; Tamasi, Gabriella -
Characterization of nutraceutical components in tomato pulp, skin and locular gel 1-gen-2019 Tamasi, G.; Pardini, A.; Bonechi, C.; Donati, A.; Pessina, F.; Marcolongo, P.; Gamberucci, A.; Leone, G.; Consumi, M.; Magnani, A.; Rossi, C. -
Chemical characterization and antioxidant properties of products and by‐products from Olea europaea L. 1-gen-2019 Tamasi, Gabriella; Baratto, Maria Camilla; Bonechi, Claudia; Byelyakova, Anastasiya; Pardini, Alessio; Donati, Alessandro; Leone, Gemma; Consumi, Marco; Lamponi, Stefania; Magnani, Agnese; Rossi, Claudio -
Chemical characterization of liposomes containing nutraceutical compounds: tyrosol, hydroxytyrosol and oleuropein 1-gen-2019 Bonechi, C.; Donati, A.; Tamasi, G.; Pardini, A.; Rostom, H.; Leone, G.; Lamponi, S.; Consumi, M.; Magnani, A.; Rossi, C. -
Combination of static time of flight secondary ion mass spectrometry andinfrared reflection–adsorption spectroscopy for the characterisation of a foursteps built-up carbohydrate array 1-gen-2012 Leone, Gemma; Consumi, Marco; Lamponi, Stefania; Magnani, Agnese -
Combined experimental and multivariate model approaches for glycoalkaloid quantification in tomatoes 1-gen-2021 Tamasi, G.; Pardini, A.; Croce, R.; Consumi, M.; Leone, G.; Bonechi, C.; Rossi, C.; Magnani, A. -
Comparison of Original and Modern Mortars at the Herculaneum Archaeological Site 1-gen-2019 Leone, G.; De Vita, A.; Consumi, M.; Tamasi, G.; Bonechi, C.; Donati, A.; Rossi, C.; Magnani, A. -
Copper-Oxicam Drug Complexes. Synthesis, Structures, Evaluation of Cytotoxic Activity and Delivery from Smart Hydrogels 1-gen-2007 Tamasi, Gabriella; Casolaro, Mario; Consumi, Marco; Magnani, Agnese; Serinelli, F; Cini, Renzo -