CONSUMI, MARCO
CONSUMI, MARCO
Dipartimento di Biotecnologie, Chimica e Farmacia
A High Accuracy QCM Based Sensing System for in Water Ammonia Monitoring
2023-01-01 Fort, Ada; Lo Grasso, Anna; Landi, Elia; Mugnaini, Marco; Panzardi, Enza; Vignoli, Valerio; Talarico, Luigi; Consumi, Marco; Magnani, Agnese
A PVA/PVP hydrogel for human lens substitution: Synthesis, rheological characterization, and in vitro biocompatibility
2011-01-01 Leone, Gemma; Consumi, Marco; Greco, Giuseppe; Bonechi, Claudia; Lamponi, Stefania; Rossi, Claudio; Magnani, Agnese
A QCM-Based Device for Neurodegenerative Diseases Detection in Human Perspiration
2024-01-01 Fort, A.; Landi, E.; Moretti, R.; Vignoli, V.; Lettieri, M.; Talarico, L.; Consumi, M.; Magnani, A.
A small heterobifunctional ligand provides stable and water dispersible core-shell CdSe/ZnS quantum dots (QDs)
2018-01-01 Salerno, Gianluca; Scarano, Simona; Mamusa, Marianna; Consumi, Marco; Giuntini, Stefano; Macagnano, Antonella; Nativi, Stefano; Fragai, Marco; Minunni, Maria; Berti, Debora; Magnani, Agnese; Nativi, Cristina; Richichi, Barbara
Acido ialuronico solfatato e suoi derivati legati covalentemente a polimeri sintetici per la preparazione di biomateriali e per rivestimento di oggetti biomedicali in campo sanitario e chirurgico
1998-01-01 Barbucci, R.; Consumi, M.; Magnani, Agnese; Callegaro, L.
Alginate-gelatin formulation to modify lovastatin release profile from red yeast rice for hypercholesterolemia therapy
2017-01-01 Leone, Gemma; Consumi, Marco; Pepi, Simone; Lamponi, Stefania; Bonechi, Claudia; Tamasi, Gabriella; Donati, Alessandro; Rossi, Claudio; Magnani, Agnese
An image formation model for Secondary Ion Mass Spectrometry imaging ofbiological tissue samples
2010-01-01 Gaia, Volandri; Luca, Menichetti; Marco, Matteucci; Claudia, Kusmic; Consumi, Marco; Magnani, Agnese; Antonio, Labbate; Luigi, Landini; Vincenzo, Positano
Analytical composition of flours through thermogravimetric and rheological combined methods
2022-01-01 Consumi, M.; Tamasi, G.; Pepi, S.; Leone, G.; Bonechi, C.; Magnani, A.; Donati, A.; Rossi, C.
Antioxidant Species in Grapes and Wines via Spectrophotometric Methods: No Quenching Effects by Copper(II) and Yeast Derivative Treatments
2019-01-01 Tamasi, G.; Pardini, A.; Bonechi, C.; Donati, A.; Leone, G.; Consumi, M.; Pagni, D.; Cini, R.; Rossi, C.; Magnani, A.
Bioactive compounds and their impact on protein modification in human cells
2022-01-01 Prasad, A.; Rossi, C.; Manoharan, R. R.; Sedlarova, M.; Cangeloni, L.; Rathi, D.; Tamasi, G.; Pospisil, P.; Consumi, M.
Biological performance of two materials based on sulfated hyaluronic acid and polyurethane
1999-01-01 Magnani, Agnese; Lamponi, Stefania; Consumi, M.; Barbucci, Rolando
Biomass: an Overview
2017-01-01 Bonechi, Claudia; Consumi, Marco; Donati, Alessandro; Leone, Gemma; Magnani, Agnese; Tamasi, Gabriella; Rossi, Claudio
Calcium ions hyaluronan/gellan gum protective shell for delivery of oleuropein in the knee
2022-01-01 Consumi, M.; Leone, G.; Pepi, S.; Pardini, A.; Lamponi, S.; Bonechi, C.; Tamasi, G.; Rossi, C.; Magnani, A.
Characterization of Extracts of Coffee Leaves (Coffea arabica L.) by Spectroscopic and Chromatographic/Spectrometric Techniques
2022-01-01 Cangeloni, Lorenzo; Bonechi, Claudia; Leone, Gemma; Consumi, Marco; Andreassi, Marco; Magnani, Agnese; Rossi, Claudio; Tamasi, Gabriella
Characterization of nutraceutical components in tomato pulp, skin and locular gel
2019-01-01 Tamasi, G.; Pardini, A.; Bonechi, C.; Donati, A.; Pessina, F.; Marcolongo, P.; Gamberucci, A.; Leone, G.; Consumi, M.; Magnani, A.; Rossi, C.
Chemical characterization and antioxidant properties of products and by‐products from Olea europaea L.
2019-01-01 Tamasi, Gabriella; Baratto, Maria Camilla; Bonechi, Claudia; Byelyakova, Anastasiya; Pardini, Alessio; Donati, Alessandro; Leone, Gemma; Consumi, Marco; Lamponi, Stefania; Magnani, Agnese; Rossi, Claudio
Chemical characterization of liposomes containing nutraceutical compounds: tyrosol, hydroxytyrosol and oleuropein
2019-01-01 Bonechi, C.; Donati, A.; Tamasi, G.; Pardini, A.; Rostom, H.; Leone, G.; Lamponi, S.; Consumi, M.; Magnani, A.; Rossi, C.
Combination of static time of flight secondary ion mass spectrometry andinfrared reflection–adsorption spectroscopy for the characterisation of a foursteps built-up carbohydrate array
2012-01-01 Leone, Gemma; Consumi, Marco; Lamponi, Stefania; Magnani, Agnese
Combined experimental and multivariate model approaches for glycoalkaloid quantification in tomatoes
2021-01-01 Tamasi, G.; Pardini, A.; Croce, R.; Consumi, M.; Leone, G.; Bonechi, C.; Rossi, C.; Magnani, A.
Comparison of Original and Modern Mortars at the Herculaneum Archaeological Site
2019-01-01 Leone, G.; De Vita, A.; Consumi, M.; Tamasi, G.; Bonechi, C.; Donati, A.; Rossi, C.; Magnani, A.
| Titolo | Data di pubblicazione | Autore(i) | File | Abstract |
|---|---|---|---|---|
| A High Accuracy QCM Based Sensing System for in Water Ammonia Monitoring | 1-gen-2023 | Fort, Ada; Lo Grasso, Anna; Landi, Elia; Mugnaini, Marco; Panzardi, Enza; Vignoli, Valerio; Talarico, Luigi; Consumi, Marco; Magnani, Agnese | - | |
| A PVA/PVP hydrogel for human lens substitution: Synthesis, rheological characterization, and in vitro biocompatibility | 1-gen-2011 | Leone, Gemma; Consumi, Marco; Greco, Giuseppe; Bonechi, Claudia; Lamponi, Stefania; Rossi, Claudio; Magnani, Agnese | - | |
| A QCM-Based Device for Neurodegenerative Diseases Detection in Human Perspiration | 1-gen-2024 | Fort, A.; Landi, E.; Moretti, R.; Vignoli, V.; Lettieri, M.; Talarico, L.; Consumi, M.; Magnani, A. | - | |
| A small heterobifunctional ligand provides stable and water dispersible core-shell CdSe/ZnS quantum dots (QDs) | 1-gen-2018 | Salerno, Gianluca; Scarano, Simona; Mamusa, Marianna; Consumi, Marco; Giuntini, Stefano; Macagnano, Antonella; Nativi, Stefano; Fragai, Marco; Minunni, Maria; Berti, Debora; Magnani, Agnese; Nativi, Cristina; Richichi, Barbara | - | |
| Acido ialuronico solfatato e suoi derivati legati covalentemente a polimeri sintetici per la preparazione di biomateriali e per rivestimento di oggetti biomedicali in campo sanitario e chirurgico | 1-gen-1998 | Barbucci, R.; Consumi, M.; Magnani, Agnese; Callegaro, L. | - | |
| Alginate-gelatin formulation to modify lovastatin release profile from red yeast rice for hypercholesterolemia therapy | 1-gen-2017 | Leone, Gemma; Consumi, Marco; Pepi, Simone; Lamponi, Stefania; Bonechi, Claudia; Tamasi, Gabriella; Donati, Alessandro; Rossi, Claudio; Magnani, Agnese | - | |
| An image formation model for Secondary Ion Mass Spectrometry imaging ofbiological tissue samples | 1-gen-2010 | Gaia, Volandri; Luca, Menichetti; Marco, Matteucci; Claudia, Kusmic; Consumi, Marco; Magnani, Agnese; Antonio, Labbate; Luigi, Landini; Vincenzo, Positano | - | |
| Analytical composition of flours through thermogravimetric and rheological combined methods | 1-gen-2022 | Consumi, M.; Tamasi, G.; Pepi, S.; Leone, G.; Bonechi, C.; Magnani, A.; Donati, A.; Rossi, C. | - | |
| Antioxidant Species in Grapes and Wines via Spectrophotometric Methods: No Quenching Effects by Copper(II) and Yeast Derivative Treatments | 1-gen-2019 | Tamasi, G.; Pardini, A.; Bonechi, C.; Donati, A.; Leone, G.; Consumi, M.; Pagni, D.; Cini, R.; Rossi, C.; Magnani, A. | - | |
| Bioactive compounds and their impact on protein modification in human cells | 1-gen-2022 | Prasad, A.; Rossi, C.; Manoharan, R. R.; Sedlarova, M.; Cangeloni, L.; Rathi, D.; Tamasi, G.; Pospisil, P.; Consumi, M. | - | |
| Biological performance of two materials based on sulfated hyaluronic acid and polyurethane | 1-gen-1999 | Magnani, Agnese; Lamponi, Stefania; Consumi, M.; Barbucci, Rolando | - | |
| Biomass: an Overview | 1-gen-2017 | Bonechi, Claudia; Consumi, Marco; Donati, Alessandro; Leone, Gemma; Magnani, Agnese; Tamasi, Gabriella; Rossi, Claudio | - | |
| Calcium ions hyaluronan/gellan gum protective shell for delivery of oleuropein in the knee | 1-gen-2022 | Consumi, M.; Leone, G.; Pepi, S.; Pardini, A.; Lamponi, S.; Bonechi, C.; Tamasi, G.; Rossi, C.; Magnani, A. | - | |
| Characterization of Extracts of Coffee Leaves (Coffea arabica L.) by Spectroscopic and Chromatographic/Spectrometric Techniques | 1-gen-2022 | Cangeloni, Lorenzo; Bonechi, Claudia; Leone, Gemma; Consumi, Marco; Andreassi, Marco; Magnani, Agnese; Rossi, Claudio; Tamasi, Gabriella | - | |
| Characterization of nutraceutical components in tomato pulp, skin and locular gel | 1-gen-2019 | Tamasi, G.; Pardini, A.; Bonechi, C.; Donati, A.; Pessina, F.; Marcolongo, P.; Gamberucci, A.; Leone, G.; Consumi, M.; Magnani, A.; Rossi, C. | - | |
| Chemical characterization and antioxidant properties of products and by‐products from Olea europaea L. | 1-gen-2019 | Tamasi, Gabriella; Baratto, Maria Camilla; Bonechi, Claudia; Byelyakova, Anastasiya; Pardini, Alessio; Donati, Alessandro; Leone, Gemma; Consumi, Marco; Lamponi, Stefania; Magnani, Agnese; Rossi, Claudio | - | |
| Chemical characterization of liposomes containing nutraceutical compounds: tyrosol, hydroxytyrosol and oleuropein | 1-gen-2019 | Bonechi, C.; Donati, A.; Tamasi, G.; Pardini, A.; Rostom, H.; Leone, G.; Lamponi, S.; Consumi, M.; Magnani, A.; Rossi, C. | - | |
| Combination of static time of flight secondary ion mass spectrometry andinfrared reflection–adsorption spectroscopy for the characterisation of a foursteps built-up carbohydrate array | 1-gen-2012 | Leone, Gemma; Consumi, Marco; Lamponi, Stefania; Magnani, Agnese | - | |
| Combined experimental and multivariate model approaches for glycoalkaloid quantification in tomatoes | 1-gen-2021 | Tamasi, G.; Pardini, A.; Croce, R.; Consumi, M.; Leone, G.; Bonechi, C.; Rossi, C.; Magnani, A. | - | |
| Comparison of Original and Modern Mortars at the Herculaneum Archaeological Site | 1-gen-2019 | Leone, G.; De Vita, A.; Consumi, M.; Tamasi, G.; Bonechi, C.; Donati, A.; Rossi, C.; Magnani, A. | - |