ROMI, MARCO
 Distribuzione geografica
Continente #
EU - Europa 2.970
NA - Nord America 2.909
AS - Asia 1.521
SA - Sud America 266
Continente sconosciuto - Info sul continente non disponibili 156
AF - Africa 127
OC - Oceania 2
Totale 7.951
Nazione #
US - Stati Uniti d'America 2.845
RU - Federazione Russa 746
GB - Regno Unito 701
IT - Italia 537
SG - Singapore 485
CN - Cina 456
IE - Irlanda 347
BR - Brasile 226
VN - Vietnam 181
SE - Svezia 144
FR - Francia 127
DE - Germania 112
HK - Hong Kong 107
FI - Finlandia 88
UA - Ucraina 60
KR - Corea 59
ZA - Sudafrica 47
BD - Bangladesh 46
IN - India 38
CA - Canada 32
CI - Costa d'Avorio 29
TR - Turchia 27
NL - Olanda 25
KE - Kenya 19
JP - Giappone 17
MX - Messico 17
CZ - Repubblica Ceca 16
IQ - Iraq 15
PK - Pakistan 15
PH - Filippine 14
AR - Argentina 12
BE - Belgio 11
ID - Indonesia 10
NG - Nigeria 10
PL - Polonia 10
ES - Italia 9
VE - Venezuela 8
AT - Austria 7
CL - Cile 7
AZ - Azerbaigian 6
JM - Giamaica 6
MA - Marocco 6
SA - Arabia Saudita 6
DZ - Algeria 5
IR - Iran 5
EC - Ecuador 4
HU - Ungheria 4
MY - Malesia 4
RO - Romania 4
RS - Serbia 4
CO - Colombia 3
DK - Danimarca 3
EG - Egitto 3
ET - Etiopia 3
JO - Giordania 3
KZ - Kazakistan 3
LT - Lituania 3
PY - Paraguay 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AE - Emirati Arabi Uniti 2
AO - Angola 2
BG - Bulgaria 2
CH - Svizzera 2
CY - Cipro 2
GE - Georgia 2
GR - Grecia 2
LA - Repubblica Popolare Democratica del Laos 2
LB - Libano 2
MD - Moldavia 2
PE - Perù 2
PR - Porto Rico 2
PS - Palestinian Territory 2
SV - El Salvador 2
TH - Thailandia 2
AL - Albania 1
AM - Armenia 1
AU - Australia 1
BB - Barbados 1
CR - Costa Rica 1
EE - Estonia 1
HN - Honduras 1
IL - Israele 1
KG - Kirghizistan 1
KH - Cambogia 1
LK - Sri Lanka 1
LV - Lettonia 1
ML - Mali 1
NI - Nicaragua 1
NZ - Nuova Zelanda 1
OM - Oman 1
PA - Panama 1
PT - Portogallo 1
QA - Qatar 1
SO - Somalia 1
SY - Repubblica araba siriana 1
TN - Tunisia 1
TW - Taiwan 1
UY - Uruguay 1
UZ - Uzbekistan 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 7.798
Città #
Southend 613
Dallas 372
Dublin 335
Ashburn 275
Moscow 259
Singapore 251
Fairfield 204
San Jose 185
Santa Clara 153
Chandler 126
Council Bluffs 126
Milan 124
Hong Kong 104
Woodbridge 104
Beijing 103
Hefei 101
Siena 89
Seattle 82
Houston 80
Los Angeles 80
Rome 67
Ann Arbor 65
Wilmington 63
Cambridge 60
Seoul 57
Ho Chi Minh City 54
Jacksonville 49
Dong Ket 47
Lauterbourg 47
Munich 45
Helsinki 42
Johannesburg 42
Princeton 39
New York 34
Shanghai 34
The Dalles 33
Abidjan 29
Turku 27
Hanoi 26
São Paulo 26
Boardman 19
Columbus 19
Nanjing 18
Lappeenranta 17
Menlo Park 17
Florence 16
Izmir 16
Redondo Beach 16
Tokyo 16
Phoenix 15
Buffalo 14
Denver 14
Frankfurt am Main 14
San Diego 14
San Mateo 14
London 13
Montreal 13
Portsmouth 13
Brno 12
Dearborn 12
Washington 12
Atlanta 11
Bengaluru 11
Brooklyn 11
Chicago 11
Nuremberg 11
Düsseldorf 10
Figino 10
Rio de Janeiro 10
Warsaw 10
Amsterdam 9
Barnet 9
Boston 9
Mumbai 9
Naples 9
Poplar 9
Abuja 8
Brussels 8
Haiphong 8
Lahore 8
Pasig 8
San Francisco 8
Zhengzhou 7
Baku 6
Belo Horizonte 6
Bologna 6
Changsha 6
Guangzhou 6
Hebei 6
Manchester 6
Redwood City 6
Thetford 6
Wuhan 6
Brasília 5
Cascina 5
Chennai 5
Da Nang 5
Kunming 5
Las Vegas 5
Merced 5
Totale 5.265
Nome #
Sensory profiling and consumer acceptability of new dark cocoa bars containing Tuscan autochthonous food products 520
Arabinogalactan proteins: actors or spectators during abiotic and biotic stress in plants? 373
Assessment of toxicological effects of raw and bioremediated olive mill waste in the earthworm Eisenia fetida: a biomarker approach for sustainable agriculture 330
Ancient Tomato (Solanum lycopersicum L.) Varieties of Tuscany Have High Contents of Bioactive Compounds 323
Histomolecular responses in susceptible and resistant phenotypes of Capsicum annuum L. infected with Phytophthora capsici 307
Impact of Raw and Bioaugmented Olive-Mill Wastewater and Olive-Mill Solid Waste on the Content of Photosynthetic Molecules in Tobacco Plants 303
Heat stress affects the distribution of JIM8-labelled arabinogalactan proteins in pistils of Solanum lycopersicum cv Micro-Tom 288
Functional Molecules in Locally-Adapted Crops: The Case Study of Tomatoes, Onions, and Sweet Cherry Fruits From Tuscany in Italy 284
Drought Stress Affects the Response of Italian Local Tomato (Solanum lycopersicum L.) Varieties in a Genotype-Dependent Manner 275
Nutraceutical Characteristics of Ancient Malus x domestica Borkh. Fruits Recovered across Siena in Tuscany 275
Agrobiotechnology goes wild: Ancient local varieties as sources of bioactives 247
Assessing the effects of a commercial fungicide and an herbicide, alone and in combination, on Apis mellifera: Insights from biomarkers and cognitive analysis 229
Chronic heat stress affects the photosynthetic apparatus of Solanum lycopersicum L. cv Micro-Tom 220
Controlled nitrogen atmosphere for the preservation of functional molecules during silos storage: A case study using old Italian wheat cultivars 213
UV-B Radiation Affects Photosynthesis-Related Processes of Two Italian Olea europaea (L.) Varieties Differently 209
Brodifacoum Levels and Biomarkers in Coastal Fish Species following a Rodent Eradication in an Italian Marine Protected Area: Preliminary Results 208
Molecular Analysis by Microsatellite Markers of Goji Plants (Lycium barbarum L.) Grown in Central Italy Reveal Genetic Distinction from Both L. barbarum and L. chinense Species 188
Chemical Profiling of Two Italian Olea europaea (L.) Varieties Subjected to UV-B Stress 179
Olive Varieties under UV-B Stress Show Distinct Responses in Terms of Antioxidant Machinery and Isoform/Activity of RubisCO 175
Molecular investigation of Tuscan sweet cherries sampled over three years: gene expression analysis coupled to metabolomics and proteomics 168
Distinct Tomato Cultivars Are Characterized by a Differential Pattern of Biochemical Responses to Drought Stress 167
Olive Leaf Extracts from Three Italian Olive Cultivars Exposed to Drought Stress Differentially Protect Cells against Oxidative Stress 165
Nutraceutical profile of goji (Lycium barbarum L.) berries in relation to environmental conditions and harvesting period 159
Pasta Enriched with Carrot and Olive Leaf Flour Retains High Levels of Accessible Bioactives after In Vitro Digestion 159
Italian Tomato Cultivars under Drought Stress Show Different Content of Bioactives in Pulp and Peel of Fruits 159
Comparative metabolomics of leaves and stems of three Italian olive cultivars under drought stress 156
Morpho-Physiological Responses of Three Italian Olive Tree (Olea europaea L.) Cultivars to Drought Stress 156
Morpho-Physiological Classification of Italian Tomato Cultivars (Solanum lycopersicum L.) According to Drought Tolerance during Vegetative and Reproductive Growth 153
New olive-pomace fertilizer tested with a 2-tiers approach: Biomarkers on Eisenia fetida, physiochemical effects on Solanum lycopersicum and Olea europaea 152
Impact of Peels Extracts from an Italian Ancient Tomato Variety Grown under Drought Stress Conditions on Vascular Related Dysfunction 151
Tomato biodiversity and drought tolerance: a multilevel review 150
Exploring Heat Stress Response in Genetically and Nutraceutically Diverse Tuscan Potato Landraces Using the Innovative Microcosmo Platform 149
Cocoa Bar Antioxidant Profile Enrichment with Underutilized Apples Varieties 144
Effects of Drying Methods and Temperatures on the Quality of Chestnut Flours 144
Differential responses of the pollen tube cell wall of Italian olive cultivars to UV-B radiation 124
Identification of morphological and phenological traits for the characterization of cultivated Lycium barbarum L. plants 109
Unravelling Different Water Management Strategies in Three Olive Cultivars: The Role of Osmoprotectants, Proteins, and Wood Properties 93
Light spectrum differentially modulates physiology and secondary metabolism in underutilized leafy greens grown in aeroponics 82
Seasonal and Environmental Influences on Free Sugar and Amino Acid Profiles of Lycium barbarum Berries Cultivated in Southern Tuscany 44
Multi-biomarker assessment of Apis mellifera as a sentinel of environmental stress: A two-year field study across diverse land-use gradients in Tuscany (Italy) 21
Totale 7.951
Categoria #
all - tutte 24.304
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.304


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022425 0 60 48 70 32 8 35 13 20 30 41 68
2022/2023472 26 54 48 59 38 102 19 50 45 6 17 8
2023/2024632 26 13 52 23 36 156 206 16 3 10 44 47
2024/20251.230 53 82 144 77 119 84 45 41 121 77 125 262
2025/20263.341 232 340 333 439 676 143 330 91 149 199 141 268
2026/2027203 141 62 0 0 0 0 0 0 0 0 0 0
Totale 7.951