Sfoglia per Titolo
Sustainability and short-term profitability in the agri-food sector, a cross-sectional time-series investigation on global corporations
2021-01-01 Cupertino, S.; Vitale, G.; Riccaboni, A.
Sustainability assessment of a farm in the Chianti area (Italy)
2001-01-01 Bastianoni, S.; Marchettini, N.; Panzieri, M.; Tiezzi, E.
Sustainability Assessment of Biorefinery Systems Based on Two Food Residues in Africa
2020-01-01 Patrizi, Nicoletta; Bruno, Morena; Saladini, Fabrizio; Parisi, Maria Laura; Pulselli, Riccardo M.; Bjerre, Anne Belinda; Bastianoni, Simone
Sustainability assessment of selected biowastes as feedstocks for biofuel and biomaterial production by emergy evaluation in five African countries
2016-01-01 Saladini, Fabrizio; Vuai, Said A.; Langat, Benard K.; Gustavsson, Mathias; Bayitse, Richard; Gidamis, Andrew B.; Belmakki, Mohammed; Owis, Amal S.; Rashamuse, Konanani; Sila, Daniel N.; Bastianoni, Simone
Sustainability concern of housing: emergy storage and flow assessment
2006-01-01 Pulselli, R. M; Pulselli, F. M.; Marchettini, N.; Bastianoni, S.
Sustainability disclosures of hybrid organizations: Swedish state-owned enterprises
2019-01-01 Argento, DANIELA PALMA; Grossi, Giuseppe; Persson, Kamilla; Vingren, Theres
A sustainability evaluation of vertical greenery systems based on emergy
2012-01-01 Pulselli, R. M.; Patrizi, N.; Pulselli, F. M.; Bastianoni, S.
Sustainability in breeding farms: the case of the Maremmana beef
2015-01-01 Neri, E.; Pulselli, R. M.; Marchi, M.; Bastianoni, S.
Sustainability in urban vs rural areas: a comparison of subjective and objective indicators across European countries
2018-01-01 Chiarini, Bruno; D'Agostino, Antonella; Marzano, Elisabetta; Regoli, Andrea
Sustainability indicators for environmental performance and sustainability assessment of the productions of four fine Italian wines
2003-01-01 Marchettini, N.; Panzieri, M.; Niccolucci, V.; Bastianoni, S.; Borsa, S.
Sustainability of agro-livestock integration: Implications and results of Emergy evaluation
2018-01-01 Patrizi, Nicoletta; Niccolucci, Valentina; Castellini, Cesare; Pulselli, Federico M.; Bastianoni, Simone
Sustainability of bioethanol production from wheat with recycled residues as evaluated by Emergy assessment
2009-01-01 Coppola, F.; Bastianoni, S.; Ostergaard, H.
Sustainability of biorefinery systems. Evaluation of biofuel productions by means of emergy and LCA.
2017-01-01 Saladini, Fabrizio
Sustainability of poultry production using the emergy approach: comparison of conventional and organic rearing systems
2006-01-01 Castellini, C.; Bastianoni, S.; Granai, C.; DAL BOSCO, A.; Brunetti, M.
Sustainability of the Siena Province through ecodynamic indicators
2008-01-01 Tiezzi, E.; Bastianoni, S.
Sustainability performance and social media: an explorative analysis
2021-01-01 Russo, Sarah; Schimperna, Federico; Lombardi, Rosa; Ruggiero, Pasquale
Sustainability-oriented research and innovation in ‘farm to fork’ value chains
2021-01-01 Riccaboni, A.; Neri, E.; Trovarelli, F.; Pulselli, R. M.
Sustainable and innovative food value chains as levers for rural development and migration flows stabilization
2018-01-01 Riccaboni, Angelo; Cupertino, Sebastiano
The Sustainable City IX, Urban Regeneration and Sustainability
2014-01-01 Marchettini, N.; Brebbia, C.; Pulselli, R. M.; Bastianoni, S.
Sustainable consumption in organic food buying behavior : the case of quinoa
2020-01-01 Nosi, Costanza; Zollo, Lamberto; Rialti, Riccardo; Ciappei, Cristiano
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