CANTINI, CLAUDIO
CANTINI, CLAUDIO
Dipartimento di Scienze della Vita
Agrobiotechnology goes wild: Ancient local varieties as sources of bioactives
2018-01-01 Berni, Roberto; Cantini, Claudio; Romi, Marco; Hausman, Jean-Francois; Guerriero, Gea; Cai, Giampiero
Ancient Tomato (Solanum lycopersicum L.) Varieties of Tuscany Have High Contents of Bioactive Compounds
2018-01-01 Berni, Roberto; Romi, Marco; Parrotta, Luigi; Cai, Giampiero; Cantini, Claudio
Chemical Profiling of Two Italian Olea europaea (L.) Varieties Subjected to UV-B Stress
2022-01-01 Piccini, Chiara; Cantini, Claudio; Cai, Giampiero; Pinto, Diana C. G. A.; Silva, Artur M. S.; Romi, Marco; Dias, Maria Celeste
Drought Stress Affects the Response of Italian Local Tomato (Solanum lycopersicum L.) Varieties in a Genotype-Dependent Manner
2019-01-01 Conti, Veronica; Mareri, Lavinia; Faleri, Claudia; Nepi, Massimo; Romi, Marco; Cai, Giampiero; Cantini, Claudio
Evaluation of the population of meadow spittlebug Philaenus spumarius in Tuscan olive groves
2019-01-01 Cantini, Claudio; Poggioni, Letizia; Nencioni, Anita; Sacchetti, Patrizia
Functional Molecules in Locally-Adapted Crops: The Case Study of Tomatoes, Onions, and Sweet Cherry Fruits From Tuscany in Italy
2019-01-01 Berni, Roberto; Romi, Marco; Cantini, Claudio; Hausman, Jean-Francois; Guerriero, Gea; Cai, Giampiero
Molecular investigation of Tuscan sweet cherries sampled over three years: gene expression analysis coupled to metabolomics and proteomics
2021-01-01 Berni, R.; Charton, S.; Planchon, S.; Legay, S.; Romi, M.; Cantini, C.; Cai, G.; Hausman, J. -F.; Renaut, J.; Guerriero, G.
Nutraceutical Characteristics of Ancient Malus x domestica Borkh. Fruits Recovered across Siena in Tuscany
2019-01-01 Berni, Roberto; Cantini, Claudio; Guarnieri, Massimo; Nepi, Massimo; Hausman, Jean-Francois; Guerriero, Gea; Romi, Marco; Cai, Giampiero
Nutraceutical profile of goji (Lycium barbarum L.) berries in relation to environmental conditions and harvesting period
2022-01-01 Poggioni, Letizia; Romi, Marco; Guarnieri, Massimo; Cai, Giampiero; Cantini, Claudio
Olive Leaf Extracts from Three Italian Olive Cultivars Exposed to Drought Stress Differentially Protect Cells against Oxidative Stress
2024-01-01 Cerri, Luca; Parri, Sara; Dias, Maria Celeste; Fabiano, Angela; Romi, Marco; Cai, Giampiero; Cantini, Claudio; Zambito, Ylenia
Sensory profiling and consumer acceptability of new dark cocoa bars containing Tuscan autochthonous food products
2018-01-01 Cantini, Claudio; Salusti, Patrizia; Romi, Marco; Francini, Alessandra; Sebastiani, Luca
UV-B Radiation Affects Photosynthesis-Related Processes of Two Italian Olea europaea (L.) Varieties Differently
2020-01-01 Piccini, Chiara; Cai, Giampiero; Dias, Maria Celeste; Romi, Marco; Longo, Roberta; Cantini, Claudio
| Titolo | Data di pubblicazione | Autore(i) | File | Abstract |
|---|---|---|---|---|
| Agrobiotechnology goes wild: Ancient local varieties as sources of bioactives | 1-gen-2018 | Berni, Roberto; Cantini, Claudio; Romi, Marco; Hausman, Jean-Francois; Guerriero, Gea; Cai, Giampiero | - | |
| Ancient Tomato (Solanum lycopersicum L.) Varieties of Tuscany Have High Contents of Bioactive Compounds | 1-gen-2018 | Berni, Roberto; Romi, Marco; Parrotta, Luigi; Cai, Giampiero; Cantini, Claudio | - | |
| Chemical Profiling of Two Italian Olea europaea (L.) Varieties Subjected to UV-B Stress | 1-gen-2022 | Piccini, Chiara; Cantini, Claudio; Cai, Giampiero; Pinto, Diana C. G. A.; Silva, Artur M. S.; Romi, Marco; Dias, Maria Celeste | - | |
| Drought Stress Affects the Response of Italian Local Tomato (Solanum lycopersicum L.) Varieties in a Genotype-Dependent Manner | 1-gen-2019 | Conti, Veronica; Mareri, Lavinia; Faleri, Claudia; Nepi, Massimo; Romi, Marco; Cai, Giampiero; Cantini, Claudio | - | |
| Evaluation of the population of meadow spittlebug Philaenus spumarius in Tuscan olive groves | 1-gen-2019 | Cantini, Claudio; Poggioni, Letizia; Nencioni, Anita; Sacchetti, Patrizia | - | |
| Functional Molecules in Locally-Adapted Crops: The Case Study of Tomatoes, Onions, and Sweet Cherry Fruits From Tuscany in Italy | 1-gen-2019 | Berni, Roberto; Romi, Marco; Cantini, Claudio; Hausman, Jean-Francois; Guerriero, Gea; Cai, Giampiero | - | |
| Molecular investigation of Tuscan sweet cherries sampled over three years: gene expression analysis coupled to metabolomics and proteomics | 1-gen-2021 | Berni, R.; Charton, S.; Planchon, S.; Legay, S.; Romi, M.; Cantini, C.; Cai, G.; Hausman, J. -F.; Renaut, J.; Guerriero, G. | - | |
| Nutraceutical Characteristics of Ancient Malus x domestica Borkh. Fruits Recovered across Siena in Tuscany | 1-gen-2019 | Berni, Roberto; Cantini, Claudio; Guarnieri, Massimo; Nepi, Massimo; Hausman, Jean-Francois; Guerriero, Gea; Romi, Marco; Cai, Giampiero | - | |
| Nutraceutical profile of goji (Lycium barbarum L.) berries in relation to environmental conditions and harvesting period | 1-gen-2022 | Poggioni, Letizia; Romi, Marco; Guarnieri, Massimo; Cai, Giampiero; Cantini, Claudio | - | |
| Olive Leaf Extracts from Three Italian Olive Cultivars Exposed to Drought Stress Differentially Protect Cells against Oxidative Stress | 1-gen-2024 | Cerri, Luca; Parri, Sara; Dias, Maria Celeste; Fabiano, Angela; Romi, Marco; Cai, Giampiero; Cantini, Claudio; Zambito, Ylenia | - | |
| Sensory profiling and consumer acceptability of new dark cocoa bars containing Tuscan autochthonous food products | 1-gen-2018 | Cantini, Claudio; Salusti, Patrizia; Romi, Marco; Francini, Alessandra; Sebastiani, Luca | - | |
| UV-B Radiation Affects Photosynthesis-Related Processes of Two Italian Olea europaea (L.) Varieties Differently | 1-gen-2020 | Piccini, Chiara; Cai, Giampiero; Dias, Maria Celeste; Romi, Marco; Longo, Roberta; Cantini, Claudio | - |