Aim of this work was the study of ferulic acid(FA)/cyclodextrin (CD) association complexes for improving its physico-chemical stability. The results obtained showed that CDs can be good complexing agents of FA. FA-alpha-CDs and FA-Hp-gamma-CDs exhibit better characteristics of protection forthis guest molecule. By organoleptic point of view the inclusion with CDs reduces the particular smell of FA.
Centini, M., Buonocore, A., Anselmi, C., Maggiore, M., Staltari, L., Gaggelli, N., et al. (2008). Ferulic acid cyclodextrin complexes: preparation and photostability evaluation.. In Rice Studies, Present and Future In Commemoration of Second International Symposium on Rice and Desease Prevention (pp.280-280). Seiichiro Ogawa.
Ferulic acid cyclodextrin complexes: preparation and photostability evaluation.
CENTINI, MARISANNA;ANSELMI, CECILIA;GAGGELLI, NICOLA;
2008-01-01
Abstract
Aim of this work was the study of ferulic acid(FA)/cyclodextrin (CD) association complexes for improving its physico-chemical stability. The results obtained showed that CDs can be good complexing agents of FA. FA-alpha-CDs and FA-Hp-gamma-CDs exhibit better characteristics of protection forthis guest molecule. By organoleptic point of view the inclusion with CDs reduces the particular smell of FA.
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https://hdl.handle.net/11365/39172
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