OLMASTRONI, TOMMASO
OLMASTRONI, TOMMASO
Dipartimento di Biotecnologie, Chimica e Farmacia
An in vitro cell model for exploring inflammatory and amyloidogenic events in alkaptonuria
2024-01-01 Mastroeni, Pierfrancesco; Geminiani, Michela; Olmastroni, Tommaso; Frusciante, Luisa; Trezza, Alfonso; Visibelli, Anna; Santucci, Annalisa
Chestnut Burrs as Natural Source of Antimicrobial Bioactive Compounds: A Valorization of Agri-Food Waste
2024-01-01 Trezza, Alfonso; Barletta, Roberta; Geminiani, Michela; Frusciante, Luisa; Olmastroni, Tommaso; Sannio, Filomena; Docquier, Jean-Denis; Santucci, Annalisa
Exploring the Antioxidant and Anti-Inflammatory Potential of Saffron (Crocus sativus) Tepals Extract within the Circular Bioeconomy
2024-01-01 Frusciante, Luisa; Geminiani, Michela; Shabab, Behnaz; Olmastroni, Tommaso; Scavello, Giorgia; Rossi, Martina; Mastroeni, Pierfrancesco; Nyong'A, Collins Nyaberi; Salvini, Laura; Lamponi, Stefania; Parisi, Maria Laura; Sinicropi, Adalgisa; Costa, Lorenzo; Spiga, Ottavia; Trezza, Alfonso; Santucci, Annalisa
Phytochemical Composition, Anti-Inflammatory Property, and Anti-Atopic Effect of Chaetomorpha linum Extract
2024-01-01 Frusciante, Luisa; Geminiani, Michela; Trezza, Alfonso; Olmastroni, Tommaso; Mastroeni, Pierfrancesco; Salvini, Laura; Lamponi, Stefania; Bernini, Andrea; Grasso, Daniela; Dreassi, Elena; Spiga, Ottavia; Santucci, Annalisa
Repurposing Castanea sativa Spiny Burr By-Products Extract as a Potentially Effective Anti-Inflammatory Agent for Novel Future Biotechnological Applications
2024-01-01 Frusciante, Luisa; Geminiani, Michela; Olmastroni, Tommaso; Mastroeni, Pierfrancesco; Trezza, Alfonso; Salvini, Laura; Lamponi, Stefania; Spiga, Ottavia; Santucci, Annalisa
| Titolo | Data di pubblicazione | Autore(i) | File | Abstract |
|---|---|---|---|---|
| An in vitro cell model for exploring inflammatory and amyloidogenic events in alkaptonuria | 1-gen-2024 | Mastroeni, Pierfrancesco; Geminiani, Michela; Olmastroni, Tommaso; Frusciante, Luisa; Trezza, Alfonso; Visibelli, Anna; Santucci, Annalisa | - | |
| Chestnut Burrs as Natural Source of Antimicrobial Bioactive Compounds: A Valorization of Agri-Food Waste | 1-gen-2024 | Trezza, Alfonso; Barletta, Roberta; Geminiani, Michela; Frusciante, Luisa; Olmastroni, Tommaso; Sannio, Filomena; Docquier, Jean-Denis; Santucci, Annalisa | - | |
| Exploring the Antioxidant and Anti-Inflammatory Potential of Saffron (Crocus sativus) Tepals Extract within the Circular Bioeconomy | 1-gen-2024 | Frusciante, Luisa; Geminiani, Michela; Shabab, Behnaz; Olmastroni, Tommaso; Scavello, Giorgia; Rossi, Martina; Mastroeni, Pierfrancesco; Nyong'A, Collins Nyaberi; Salvini, Laura; Lamponi, Stefania; Parisi, Maria Laura; Sinicropi, Adalgisa; Costa, Lorenzo; Spiga, Ottavia; Trezza, Alfonso; Santucci, Annalisa | - | |
| Phytochemical Composition, Anti-Inflammatory Property, and Anti-Atopic Effect of Chaetomorpha linum Extract | 1-gen-2024 | Frusciante, Luisa; Geminiani, Michela; Trezza, Alfonso; Olmastroni, Tommaso; Mastroeni, Pierfrancesco; Salvini, Laura; Lamponi, Stefania; Bernini, Andrea; Grasso, Daniela; Dreassi, Elena; Spiga, Ottavia; Santucci, Annalisa | - | |
| Repurposing Castanea sativa Spiny Burr By-Products Extract as a Potentially Effective Anti-Inflammatory Agent for Novel Future Biotechnological Applications | 1-gen-2024 | Frusciante, Luisa; Geminiani, Michela; Olmastroni, Tommaso; Mastroeni, Pierfrancesco; Trezza, Alfonso; Salvini, Laura; Lamponi, Stefania; Spiga, Ottavia; Santucci, Annalisa | - |